Five ingredients to homemade French bread pizzas that are creamy, cheesy and have at least one healthy thing about them - spinach! (Although I did also make one that was four cheese... but it was still worth it.)
I will definitely be making these again - add whatever toppings you want, but I strongly suggest using Alfredo sauce over marinara sauce. It adds another layer of creaminess to the dish, and generally tastes amazing.
This recipe was originally found on Foodie with Family's blog.
Drag the recipe card below to your desktop so you can make it sometime soon!